Taste traditional European baking with natural and organic ingredients.

Order direct from us and we will send anywhere in New Zealand except rural delivery.

Our bread is baked freshly for you and takes 2 days to make.

Currently
South Island orders are dispatched on TUESDAYS and THURSDAYS -
please have your orders placed by 12pm (midday) on Sundays (for next Tuesday dispatch)
or by 12pm (midday) on Tuesdays (for next Thursday dispatch).
North Island orders are dispatched on TUESDAYS only - please have your orders placed
by 12pm (midday) on Sundays (for next Tuesday dispatch).

From 21 June 2024 we will be going back to one production run per week
for both North and South Island orders, meaning ALL orders
will be dispatched on TUESDAYS only.
Please have your orders placed by 12pm (midday)
on Sundays (for next Tuesday dispatch).

The last Thursday dispatch for South Island orders only will be 20 June 2024.
Please have your orders placed by 12pm (midday) on Tuesday 18 June 2024.

South Island Delivery

Christchurch is overnight delivery.

Rest of South Island – allow 1-2 days.

North Island Delivery

Allow 2-3 days for freight.

Please remember that we are unable to send to rural addresses.

Should you miss cut-off your order will be carried over to next scheduled dispatch day.

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