COVID-19 UPDATE - MARCH 30th 2020

Baking update - 30th March 2019

As at 30th March we are operating with a reduced team.

Everyone is going as fast as they can and our number one priority is for staff to remain healthy and stay safe in their own bubbles. To do this we need to manage baking and packing activity.

We also consider that couriers are stretched very thinly. Easter is coming and 4 day weeks are always difficult to manage. Deliveries are often interrupted, even in normal times.

Ingredients are extra precious at the moment and we do not want our beautiful bread to be wasted due to delays in delivery, so we are restricting what and where we send to over the 2 short weeks.  

Week commencing 30th March

We are baking as usual

Week commencing 6th April =  Good Friday Week

Orders will be baked and sent out on Monday 6th only.

All orders need to be with us by 9am Friday 3rd April

Week commencing 13th April  = Easter Monday Week

This is always a very difficut week for couriers and one in which we always get many delays and non deliveries reported. Therefore we shall not be sending any orders to the North Island. 

SOUTH ISLAND ONLY orders will be baked and sent out on Wednesday 15th April

Orders need to be with us by 9am Thursday 9th April

Week commencing 20th April 

We intend to bake as usual. Review of the Alert Level 4 is due by Wednesday 22nd so we wait to see what the situation is then.

All contact by email only please

When is Organic Not Organic?

As the Breadman ORGANIC Bakery we have always prided ourselves on using certified organic ingredients. However, when one of our main suppliers Kiwi Organics, now 'BROADLANDS'  told us they we forgoing their organic certification it initially gave us some cause for concern.

We have bought ingredients, mostly corn, from Mike and Bridget for years and consider them to be a shining beacon or organic growing. Their beautiful propety in Tolaga Bay has a fantastic growing climate, although the they have suffered with the damage caused after the 2018 Queens Birthday rains. Google 'Tolaga Bay Floods 2018' if that sort of thing interests you. Be prepared to be annoyed...

Whilst they are no longer officially organic certified, Broadlands still grow to the high standards they always have. As food makers, one of the most important factors for us and many people we talk to at food shows, customer research etc. is being able to eat food that is grown and manufactured in New Zealand, and that it's fresh. Many of the certified organic ingredients you can buy in New Zealand are imported from China, South America, Asia. People don't always know this, or take into account the cost and food miles of import. The companies we use to verify overseas organic certification are both of excellent reputation and assure us that their organic ingredients are genuine and properly certified. But that may not be the case for every import.

The advantage of buying locally grown ingredients are many, and for Broadlands natural products in particular include

  • Product is grown and manufactured in New Zealand by a family business, using traditional farming practices.

  • All products are free of gluten, lactose and nuts.

  • Natural (free of GE, GMO, residues and pesticides), product tests in the lab as '100% organic' and free of residues. 

  • 100% product traceability: The vertically integrated business means that all maize/corn products are 100% grown, harvested and manufactured by Broadlands in NZ. They 100% guarantee this. 

  • No food miles or preservatives needed for international import/export 

  • Chilled climate controlled storage facility used (as opposed to using pesticides, which is what most grain companies use to store product as it's cheaper).

  • All products are grown on the sunny East Coast of Gisborne in Tolaga Bay, which has the best sunshine hours for corn to reach it's maximum potential of nutrition.  

  • The Parker family have been farming in Tolaga for over 60 years, Mike is a winner of "Organic Farmer of the Year, New Zealand"

  • All products are milled fresh to order.  

So whilst you won't see the 'Certified Organic' stamp on Broadlands corn, we hope you are as assured as we are that  their farming methods and natural means of production are as good as anything you can get anywhere in the world. 

Our relationship with the Parkers goes back many years and we are proud to support such a fantastic family business. 

Mike and Bridget Parker