Phone Orders: (03) 365 0990
Our freshly-baked breads and crackers are:
• CERTIFIED ORGANIC
• GE FREE
• 100% VEGETARIAN
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Shipping Rates
Freight just $5 per order up to 10 kgs anywhere in New Zealand (except for Rural Delivery and Waiheke Island)
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Bread Facts
Did you know?
If you keep your bread in a paper bag or, even better, in a bread bin (cupboard/drawer), it stays moist and slowly develops a firmer crust. Rye sour dough bread can be eaten after weeks if its kept in dry and cool conditions! Backferment bread is consumed best within 10 days, as it becomes dryer after that.