Phone Orders: (03) 365 0990
Our freshly-baked breads and crackers are:
  • CERTIFIED ORGANIC
  • GE FREE
  • 100% VEGETARIAN

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Crunchy Muesli

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Made from locally grown ingredients. We love that we know our hazel and walnut growers personally, and that Canterbury bees make the honey! This is what our business is all about; using fabulous ingredients from local growers. It's a beautiful thing!

Ingredients
Rye Flakes
Barley Flakes
Rolled Oats
Honey
Sunflower Seeds
Linseed
Sultanas
Hazelnuts
Walnuts
Pumpkin Kernels

Online ordering coming soon: If you would like to order please create an account and we'll let you know when our online ordering facility is up and running.

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Shipping Rates

Local delivery includes Sydenham, Waltham, Woolston, Opawa.
Local: $3.90
Christchurch: $7.50
South Island: $10.70
North Island: $19.50
(per order)

Information

Bread Facts

Did you know?

We use Backferment as a natural baking enzyme instead of "fast" raising agents such as industrial yeast. It consists of a dry and fine granulate, made from organic honey, pulses and grains. By nature it contains a unique combination of bacteria and yeast culture. They are similar to sour dough, but Backferment-leavened breads are milder in taste and aroma. This baking enzyme is mainly suitable for wheat or rye, but other flours can be added up to 40%.